店内で作る出来たて湯葉や湯葉はもちろん肉、魚、野菜など無国籍な多彩な創作湯葉料理を堪能していただく料理コース(メイン.御飯物は選択していただきます)/Enjoy our signature course featuring fresh yuba made in-house and creative yuba dishes that blend Japanese tradition with international flavors. The course includes a variety of options using meat, seafood, and vegetables, and is perfect for those seeking unique Japanese fusion cuisine. You can choose your preferred main dish and rice./本套餐提供店内现做的新鲜豆腐皮,以及融合日本传统与国际风味的创意豆腐皮料理。 菜品包含肉类、海鲜和蔬菜,适合寻找日式融合料理的食客。 主菜和米饭可根据个人口味选择。/매장에서 직접 만든 신선한 유바(두부껍질) 와 일본 전통과 세계의 맛을 결합한 창의적인 유바 요리를 즐기실 수 있습니다. 고기, 해산물, 야채를 활용한 다양한 메뉴로, 일본 퓨전 요리를 찾는 분들께 적합합니다. 메인 요리와 밥은 선택 가능합니다.
魚、肉のダブルメインで贅沢13品コース!! 店内で作る出来たて湯葉や湯葉はもちろん肉、魚、野菜など無国籍な多彩な創作湯葉料理を堪能していただく料理コース!!/Luxurious 13-Course Meal with Double Main Dishes (Fish & Meat)! Enjoy a creative multi-course yuba experience featuring freshly made yuba prepared in-house, along with globally inspired dishes using meat, fish, and seasonal vegetables. This course highlights the best of Japanese fusion with tofu skin cuisine./双主菜豪华13道料理套餐(鱼+肉)! 套餐包含店内现做的新鲜豆腐皮,搭配融合全球风味的创意料理,包括鱼类、肉类和时令蔬菜,是一场美味的日式融合料理体验。/생선과 고기가 모두 포함된 럭셔리 13코스 요리! 매장에서 직접 만든 신선한 유바(두부껍질)를 중심으로, 고기, 생선, 야채 등 다양한 글로벌 풍미의 창작 요리를 즐기실 수 있는 일본식 퓨전 코스입니다.
京都府美山町で作られた朝一にできた湯葉と美山の平飼い卵、美山産のお米とこだわり尽くした食材達を名物の湯葉たまごはんで堪能していただきます。 どこのお店でも食べられない湯葉湯葉づくしの贅沢ランチ!! 湯葉だけじゃ物足りないって方はカスタマイズメニューで丹波牛やだし巻きなどこだわった追加メニューもご用意してます♪自分なりの湯葉たまごはんを完成させて下さい‼︎/Enjoy our signature “Yuba Tamago Gohan” made with fresh yuba from Miyama, Kyoto, laid that very morning, paired with free-range eggs and rice grown in Miyama. This luxurious yuba-based lunch is something you won’t find anywhere else! For those who want to customize, we offer premium toppings like Tamba beef, Japanese rolled omelette, and more. Create your own perfect yuba egg rice bowl and experience the richness of Miyama’s seasonal ingredients./这是一份独一无二的豆腐皮午餐套餐! 使用京都美山町早上现做的新鲜豆腐皮、放养鸡蛋和美山产米饭,打造本店招牌的“豆腐皮鸡蛋饭”。 还可搭配丹波牛、日式蛋卷等精选食材,自由组合,打造属于你自己的风味!/미야마에서 아침에 만든 신선한 유바, 자유 방목 달걀, 미야마산 쌀로 만든 본점 인기 메뉴 ‘유바 타마고 밥’을 즐겨보세요. 다른 가게에서는 맛볼 수 없는 유바 중심의 럭셔리한 런치입니다! 탄바규, 다시마키(계란말이) 등 추가 토핑도 준비되어 있어 나만의 유바 타마고 덮밥을 완성할 수 있어요♪
4種類の自家製サワーから選んでいただけます。 / You can choose from 4 kinds of house-made sours. / 可从4种自制沙瓦中任选。 / 수제 사워 4종 중에서 선택하실 수 있습니다.
3種類 (飲みやすい~濃い目) グラス 各800円~
3種類 (ライトボディ~フルボディ) グラス 各850円~
グラス 850円~
5500円~
1,100円~
1,200円~
「CRAFTCHU-HI」地域限定
城陽酒造
The menu at Yuba Higashiyama Yuuzu offers a delightful selection of courses, beverages, and soft drinks that cater to a variety of tastes. The standout dishes include the Yuuzu Four Seasons Course, a seasonal multi-course offering, and the Miyama Four Seasons Course, which is available exclusively by reservation. For a more casual option, the Yuuzu’s Signature “Yuba-Tama” Lunch Set offers a unique and flavorful experience featuring the restaurant's signature yuba (tofu skin). The drinks menu features a wide variety, with House-Made Sours (4 Varieties) offering a refreshing choice, while beer enthusiasts can enjoy options like Kirin Beer and Heartland Beer. For wine lovers, there are both White and Red Wines, as well as a sweet Dessert Wine. The sake selection includes the Junmai Sake and Junmai Ginjo Sake from Haneda Shuzo Brewery. Other drink options include the tangy Kyoto Yuzu and the traditional Aged Umeshu from Yamashiro Aodani, Kyoto. Soft drink options like Organic Orange Juice, House-Made Ginger Ale, and Oolong Tea are also available, making the menu diverse and appealing to all tastes.